Pumpkin Pie Recipe

September 17, 2007 | Filed Under Recipe 

Pumpkin Pie

3 large eggs
1/3 cup honey
1/3 cup maple syrup
1 1/4 cup milk
1/4 teaspoon salt
2 teaspoons pumpkin pie spice
1 teaspoon cinnamon
2 cups pumpkin

Pre-heat oven to 450 degrees.
** After putting pie into oven turn heat down to 350 degrees

I pour all ingredients into my food processor and blend for 2-3 minutes. Pour into unbaked pie crust. Bake for 60 – 70 minutes or until knife inserted halfway between center to edge comes out clean.


Simplistic isn’t it! Definitely healthy and it comes out beautifully every time.

* How to cook a pie pumpkin: Cut pumpkin in half – stem to bottom, scoop out seeds. Pour 1/2 cup of water on baking sheet, set pumpkin halves in water – cut side down. Bake at 350 until very soft. Scoop out flesh.

Comments

5 Responses to “Pumpkin Pie Recipe”

  1. Sarah on September 17th, 2007 9:57 am

    THank you! I’ll make it today :) We need a break from breakfast-as-usual

  2. Tashasc30 on September 17th, 2007 2:54 pm

    thanks ! I will have to give this a try soon!

  3. Wandering on September 17th, 2007 3:43 pm

    oh you know we will make it! and probably eat it for breakfast too:)

  4. Kili @ Live Each Moment on September 17th, 2007 9:05 pm

    THANKS

  5. Drea on September 21st, 2007 8:53 am

    My brothers in the airforce!
    I found u through stephs blog had to come visit.