Oh, yes I did.

February 6, 2010 | Filed Under Life Stuff, Perspective, Photos 

And you thought I was crazy when I was feeding my family dessert for dinner

I’ve reached new heights of the crazy.

We had dessert for breakfast.

Dessert for breakfast.

For a few days time I had promised the kids I would make them the ice cream of their dreams. The kind that makes them drool when the memory comes flooding back in twenty-five years.

(It was a bucket of homemade peach ice cream on a hot heavy-aired New York night for me…)

Anyway, as I was whipping up this future drool worthy memory, I had a moment of brilliance and added in a couple of teaspoons instant coffee. Because I wanted coffee ice cream. But wait! Who in their right mind feeds their children coffee ice cream right before bed? Not this chickie.

I think children sleeping at night is a good thing. You?

Well, I had also promised Eve I would make her oatmeal raisin cookies for dessert. I even remembered to buy the raisins at the Commissary. Miracles still happen!

But then I forgot to make the cookies.

Can’t win ‘em all, I guess.

I don’t know about you, but to me it’s obvious, once you add all of these variables together, I had to feed my children dessert for breakfast.

I know some of you are cringing at the thought that there were no eggs on our breakfast table. No whole wheat toast. Where’s the fruit? The milk? The cereal?

Oh, but they were all there.

Eight eggs in the ice cream. Fresh store bought whole wheat flour in the cookies. Yummy, plump raisins studded the cookies. Great for growing bodies, coconut milk mixed with sinfully delicious heavy cream. Heavy rolled oats embodied the cookies.

As for the gobs of sugar usually in these desserts … it was agave syrup, my friends. I made the creamiest, most delicious coffee ice cream using agave syrup. Used it for the cookies too. Who knew! Not my kids.

They just thought I was the dreamiest, most beautiful, brilliant mommy that has ever walked the earth. Ice cream and cookies for breakfast? Who does that?

This chickie.

Because I think making memories is better than eating scrambled eggs and whole wheat toast every morning.

Comments

18 Responses to “Oh, yes I did.”

  1. Leta on February 6th, 2010 9:13 pm

    Perfectly acceptable where I come from! Mine is that rare chocolate gravy and biscuits though,LOL! One of my most requested meals on major holidays.

  2. Christy on February 6th, 2010 9:14 pm

    My daughter would love it if I gave her cookies and ice cream for breakfast! You are one awesome chickie momma!

  3. Alicia on February 6th, 2010 9:36 pm

    You rock Momma! You got room for one more? (well, technically two – but the baby’s only 4 weeks)

    Would love the cookie recipe, mine is just so-so.
    Alicia´s last blog ..Candid Baby Shots My ComLuv Profile

  4. Jackie on February 6th, 2010 10:41 pm

    oh YUM!!!! and I agree, making a great memory far outweighs the health benefits of eggs and whole wheat toast for one morning. :)

    ice cream recipe, please? :) and what is agave syrup? can it be substituted for sugar in anything?
    Jackie´s last blog ..Favorite Photo Friday – Birthday Boy Edition! My ComLuv Profile

  5. Rita Joiner on February 6th, 2010 10:56 pm

    Oh wow, now I really need to try making homemade ice cream! This summer will be the summer, I think.
    Rita Joiner´s last blog ..Talk like you know what you’re doing already My ComLuv Profile

  6. courtney on February 7th, 2010 1:05 am

    sounds perfect to me
    courtney´s last blog ..104.7, it’s not a radio station My ComLuv Profile

  7. Jenn on February 7th, 2010 1:10 am

    Can you be my mommy????? :) I was thinking the exact same thing–you’ve got eggs, oats…sounds like breakfast to me!

  8. kristi on February 7th, 2010 11:02 am

    oh absolutely! memories are so important and your kids are gonna have more than a few. what a fun mommy you are! i would love to have the recipe for your ice cream! i’m looking into the agave syrup instead of sugar for some things. any advice??

  9. Ashley Pierce on February 7th, 2010 6:10 pm

    I LOVE IT!!! We all know that you give your kids healthy foods. Whats the big deal about ice cream for breakfast every now and then. Sounds good to me!
    Ashley Pierce´s last blog ..Furniture and Birthday My ComLuv Profile

  10. Holly Panter on February 7th, 2010 8:49 pm

    amen sister.
    Holly Panter´s last blog ..I love me a good thrift store find! My ComLuv Profile

  11. Amy on February 7th, 2010 9:46 pm

    Sounds wonderful! I’m sure my children would love it – maybe I’ll steal your idea one day :-)
    Amy´s last blog ..SNOW! My ComLuv Profile

  12. Melissa on February 8th, 2010 9:48 am

    Do you have room for one more? I’d really love a breakfast like that! Oh, and my kids would too, but shhh I won’t tell if you won’t. :-)
    Melissa´s last blog ..Wedding Bliss My ComLuv Profile

  13. krysten on February 8th, 2010 2:55 pm

    did you know there is an “International Ice Cream for Breakfast day”??? according to google it’s the first Saturday in February. I think you got it right. it’s the stuff that memories are made of. =)
    krysten´s last blog ..a few more My ComLuv Profile

  14. Zoe on February 8th, 2010 9:21 pm

    Sounds so yummy! And now I am hungry for oatmeal raisin cookies!
    Zoe´s last blog ..Spinach smoothie My ComLuv Profile

  15. autumnesf on February 9th, 2010 11:00 am

    So what time is breakfast???

    I just started using the agave syrup in my tea instead of sugar or honey. Now I need to branch out. Do you use the same amount as sugar? Seems to me its sweeter.

    And the whole “breakfast foods” thing??? I’ve never understood that. My favorite breakfast is a big fat bowl of homemade soup. Or homemade spaghetti sauce/pasta. Or homemade smothered steak….
    autumnesf´s last blog ..A Short Break… My ComLuv Profile

  16. KP on February 10th, 2010 4:02 am

    Why did I have to read this on a night when I’m specifically craving ice cream, and I have an empty freezer? Oh goodness :(
    KP´s last blog ..Insomnia My ComLuv Profile

  17. Ana on February 12th, 2010 9:28 pm

    I have let the kids have cookies for breakfast before. They loved it! Problem for us is we seem to have a blood sugar problem, or at least the kids and I do. So if we don’t eat well, we end up sick soon after. So, I have to pair stuff like that with some kind of protein, even if it’s just cheese. I envy people who can eat sweets without repercussions!
    Ana´s last blog ..Oscar Wants to Move Out My ComLuv Profile

  18. Dee on February 19th, 2010 9:41 am

    I found the syrup at walmart by the breakfast syrup. Just an FYI ;) How about that recipe for the ice cream? I would love to try it!!!!